An evening of romance, stunning cuisine and entertainment from singer Paul ‘Croon’ Adams…
Enjoy a drink in the bar next to the roaring log fire, then on to a fine four-course dinner in our restaurant led by head chef Kevin Viner. (Cornwalls’s first ever Michelin starred chef) All of this is accompanied by live entertainment from classic crooner Paul ‘Croon’ Adams, bringing you a repertoire of romantic classics throughout the evening.
Our main Valentine’s dinner event is on Saturday 17th February (with the entertainment) and is priced at £46 per person, see the Valentine’s sample menu here.
You can make Mother’s Day extra special by slipping upstairs to one of our cosy rooms at the end of the night, please check our tariff page for overnight B&B rates.
Call to book on 01326 290 417, this cannot be booked online.